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Home  »  Essential Oils  »  Coriander Oil

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Coriander Oil



Coriander Oil is obtained from fruits of Coriandrum sativum. Coriander is an annual herb native to southern Europe and North Africa to southwestern Asia. It is a soft, hairless plant growing up to 50 centimeters tall. The essential oil from this ancient herb has a place in aromatherapy, as it helps to ease the mind and fight fatigue, while it warms and calms the digestive system, relieves rheumatism and arthritic pain, muscular spasms and detoxifies the body. Coriander oil has a sweet, spicy, warm smell, is nearly colorless to pale yellow and has a watery viscosity. The main chemical components are borneol, linalool, cineole, cymene, terpineol, dipentene, phellandrene, pinene and terpinolene. Coriander oil can be useful to refresh and to uplift the mind. It can help for mental fatigue, migraine, tension and nervous weakness. It has a warming effect on the stomach and relieve wind and cramps, while revitalizing the glandular system.

Technical Details
Botanical Name Coriandrum sativum
Family Umbelliferae
Part Used Flower, Fruit, Leaves
Origin India
Mode of Extraction Steam distilled
Main Constituents D-linalool and its acetates
Description Clear Transparent Liquid
Appearance Clear Transparent Liquid
Organoleptic properties Colorless or pale yellow liquid
Refractive index at 20 °C 1.4620-1.4720
Specific Gravity at 20 °C 0.863-0.875
Almost insoluble in water; soluble in 3 volumes 70% alcohol; very soluble  in other organic solvents

Storage: Well closed in air tight containers away from sunlight and heat preferably in amber color glass containers.
Uses: Flavoring in foods and alcoholic beverages

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